This classic drizzle cake has an abundance of lemon, with a lemon infused cake, syrup and glaze. It is simple to make and perfect for afternoon tea on any day.
cake
Gluten-free Vanilla Cake with Chocolate Buttercream
This gluten-free vanilla cake recipe was developed when experimenting with these coffee cupcakes. It is light, fluffy and absolutely delicious.
Lime and Raspberry Cake
Another blogpost featuring citrus and berries, with a dark chocolate glaze to top it all off. This cake is slightly different to my usual ones, featuring pink frosting rather than a more neutral tone.
Pistachio and Cardamon Cake with Lemon Buttercream
This will be the last blog post until next holidays because school starts tomorrow, and as you already know, I don’t have time during the term to blog. So I hope you enjoy this blog post, it is a bit of a different flavour combination than usual.
Sponge Cake with Cream and Berries {Gluten-Free}
I guess I am back to blogging for a little while, and even though holidays are slightly longer than last time, I won’t be posting too much unfortunately. Mainly because I have some school work to do. So now onto the blog post, and I hope you enjoy it as much as I did creating it for you.
Yellow Cake with Chocolate Frosting {2 Year Blog Anniversary}
This is a pretty special blog post, and I still can’t believe it’s been two years. There have been a lot of crazy moments, and I’ve been lucky enough to share this journey with all of you.
Chocolate and Salted Caramel Cake
It’s been a while since I last posted a layer cake recipe, and I’ve seen so many pictures of caramel drips on Pinterest I just had to try it. So this is, no doubt, one of the prettiest cakes I have ever made.
Gluten-free + Dairy-free Orange and Poppy Seed Cake
This is just another quick blog post for one of my favourite cakes. It uses whole oranges which gives it that bright orange colour. I decorated them with a glaze and edible pansies, because flowers make everything look better.